MS Vasco de Gama

MS Vasco de Gama

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From Portugal to Spain: Porto, the Douro Valley (Portugal) and Salamanca (Spain) (port-to-port cruise)

Porto

Porto

Aucun port disponible

Destination:

Douro

Départ:

28/04/2025

Retour:

04/05/2025

Nuits à Bord:

7

Jours:

8

Escales:

0

Croisière seule dès:

1 879 €

 PP

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MS Vasco de Gama

Named after the famous Portuguese navigator who discovered the route to India, MS Vasco da Gama sails on the Douro. Passengers can admire the unique landscapes, sculpted by nature and shaped by man, along an enchanted valley where the famous port wine is produced.

Cabines & Hébergement

All cabins are located above the water level and offer panoramic views of the landscape. Windows (portholes or large windows depending on the ship or deck.

Expériences à Bord

Named after the famous Portuguese navigator who discovered the route to India, MS Vasco da Gama sails on the Douro. Passengers can admire the unique landscapes, sculpted by nature and shaped by man, along an enchanted valley where the famous port wine is produced.

Divertissements

Lounge Bar with Dancefloor

Activités

Excursions

Nourritures & Boissons

Restaurant

Bien-être

Fitness

Autres Informations

Age Restriction

Disabled Facilities

Smoking Policy

Dress Code

Special Dietary Requirements

Taking Care of Our Environment

Wi-Fi & Internet Access

Languages on Board

Health

Safety on Board

Babies on board: bring your own equipment

Personal Expenses

Wheelchair Accessibility

Pourboires

Tipping habits vary according to the country and culture. At Croisi Europe, tips are collected globally at the end of the trip and shared equally among all the crew members. This attention from our passengers allows us to show that they have appreciated the quality of the services and the attention that was given to them during the cruise, at all levels. How much should I leave? A tip of between £5 and £10 per day and per person is an average, but each passenger is free to give what he or she wishes. An envelope is left in your cabin during your last evening on board. Put it in the box provided for this purpose at the ship's reception desk when you disembark.